Luxury Foods

Luxury Foods

We maintain a good range of fine caviar, including Imperial Beluga, Huso Huso, Imperial Oscietra Acipenser Gueldenstaedtii and Exmoor Acipenser Baerii,  all generally in 50g tins . If you require larger sizes, please let us know and we will arrange this for you.

For special occasions we have sides of baked salmon and sliced smoked salmon from Inverawe, and a wide selection of fish rillettes from Coutances, particular favourites being ethically sourced crab, lobster, sea bass, tuna and sardines.

We have a wide choice of the finest pates and rillettes accompanied by superb chutneys from the House of Edouard Artzner of Strasbourg.

Our truffled goods are second to none, supplied by the renowned Piedmont family company Tartuflanghe, and we stock whole summer truffles, slices, creams, pastes, butters, salts, oils and truffled pastas. The truffle crisps are to die for!

Beautiful olive oils, balsamics, and nut oils, together with a wide selection of unusual patsas will delight any gourmand.