Cheeses

Cheeses

  • ROMANO TALKING ABOUT OUR FONDUES ON BBC RADIO JERSEY - https://www.bbc.co.uk/sounds/play/p06qwmnk Monday, 26th November 2018 Interview starts at 42min
  • DAMSONS IN GIN - Another unique concept, with whole damsons (with stones) macerated in gin, to create a condiment that is at once tart ..
  • FONDUE EVENINGS AT RELISH DELICATESSEN - Between September and May we offer our acclaimed fondue evenings on Wednesdays and Fridays. Starting at 17h30, our cheese fondues ..
  • TOMME DES PRAIRES DU FOUZON - From the Centre-Val de Loire, this new addition to our range is a rare, soft, cutting goats' milk cheese from ..
  • BOCCONCINO DI ALTA LANGA - Yet another addition to our extensive goats milk cheese selection. Langa, in Piedmont is the seat of this lovely little ..
  • ARTISAN GOATS’ CHEESE FROM JERRIAISE D’OR GOAT FARM - We are delighted to exclusively sell these fabulous young goat's cheeses from St Ouen. Here we have Au Naturel, Thyme, ..
  • RACLETTE EVENINGS - We are delighted to introduce Raclette to our evening menus. Join us from 5pm for the finest of wines and ..
  • EASTER CHEESES HAVE ARRIVED - All our finest artisan European Easter cheeses have arrived. With over 70 differing goats'. ewes' and cows' cheeses available, together ..
  • TODAY’S GOATS’ CHEESES ARE IN! - Our huge selection of the finest European artisan goats' cheeses include: Chabichou de Poitou, Mothais sur Feuille, Dorstone, Ragstone, Rachel, ..
  • SINODUN HILL - People frequently ask why and how we choose the wonderful  foodstuffs we do. Sometimes it is recommendations from customers and ..
  • IF YOUR LOVER IS AN EPICUREAN….. - GO NO FURTHER THAN RELISH DELICATESSEN FOR YOUR VALENTINE GIFTS. ORDER YOUR BESPOKE RELISH VALENTINE BOX TODAY CALL US ON ..
  • COLSTON BASSETT STILTON - Why does Relish  we recommend this particular Stilton?   Colston Bassett Dairy remain as one of the last six Stilton-producing ..
  • BRIE DE MEAUX DONGÉ -   We are frequently asked why and how we choose the cheeses we do. The bottom