Larder Essentials
CategoryRaspberry and other Fruit Vinegars from Womersley
This raspberry vinegar is bursting with berries and delivers a splash of summer flavour to iced drinks, chicken dishes and..
Ostlers’ Cloudy Cider Vinegar
Ostlers is a family run Orchard and Cider Mill. Set in the lush North Devon countryside close to Exmoor. Their cider vinegar is made from..
Jersey Black Butter
Izzy’s Kitchen makes one of the best black butters on the island. With no added colouring or extra liquorice, this may not be as black as..
Izzy’s Kitchen
Relish is delighted to stock the Izzy’s Kitchen range of cordials, chutneys, relishes and jams. Locally made and a Genuine Jersey..
Florentine Coffee
Just in, the acclaimed ground coffee from Chiaroscuro of Florence.
A very fine blend of 100% Arabica beans selected from Costa Rica..
Saucisses de Toulouse aux Lentilles
One of the finest and most reputed dishes to come from south west France and like all the Belle Chaurienne range, is worthy of a good..
Haricots Lingots Cuisinés à la Graisse d’Oie
Haricots lingots from Castelnaudary cooked in goose fat. Anyone who enjoys cassoulet will enjoy this as an accompaniment to many meat..
Goose Eggs
Unexpectedly, the geese have started laying again, so we have some eggs in store today, together with our freshly laid duck and hen eggs
Garbure Landaise au Confit de Canard
Autumn at Relish
Another wonderful gascony potage made with duck confit and pork with a mountain of vegetables. A perfect Autumn comfort..